Hotel Blue

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Smart, cool and serene

Hotel Blue

Blue, in the 19th-century part of Nijmegen, is the little sister of another exceptional QL Hotel, MANNA. Owners Sander Hendrix and Aïda Papilaja-Hendrix worked together with interior designer and artist Eric de Bruijn to create yet another gem: smart, cool and serene. Highlights are their own bar named Blue Bar with a stunning Portuguese tile wall and its own house gin, Blue Gin by Ivar, and comfortable rooms with beautifully minimalist bathrooms. Blue is brimming with art, and the fun part is that almost all artworks are for sale. You will find Brasserie MANNA in Blue and a few doors down you will find the fabulous Restaurant MANNA.

A relaxed ambience

Blue Bar, Restaurant MANNA & Brasserie MANNA

Blue has its own bar named Blue Bar where they serve their own Blue gin. You can also enjoy delicious drinks and snacks here. To get the best seafood in town walk down to Hotel Blue’s sister MANNA. Breakfast, lunch and dinner, Hotel MANNA creates something special. Since opening its doors in 2008, hotel MANNA has won several awards, such as; one of the most hospitable in the Netherlands by the Dutch Hospitality Guild; and the hotel with the best reviews in the Netherlands by booking.com. You can also opt to go to Brasserie MANNA for a delicious high tea, lunch, drinks or dinner. The brasserie has a relaxed atmosphere.

KEY FEATURES AND SERVICES

Bicycles available
Private Parking
Restaurant MANNA 30 metres away
Blue Bar
Bar wall decorated with Portuguese tiles
Innovative design behind 19th century facade
Nearby Nijmegen city centre

SPECIAL FEATURES IN THE REGION

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Nijmegen city

Hotel Blue is situated at the edge of Nijmegen city centre
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Nature reserves

Nature reserves Ooi Polder, Berg en Dal and the Millingerwaard are nearby and of… Read more
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Restaurant MANNA

For the #1 fish restaurant of Nijmegen and its surroundings, go to Restaurant MA… Read more

Enjoy the hospitality.

"We have everything you need without leaving the building! Enjoy the hospitality in our brasserie, the restaurant and the Blue bar." - Aïda Papilaja-Hendrix & Sander Hendrix

Hosts: Sander Hendrix & Aïda Papilaja-Hendrix
Chef: Jay Yskes