Restaurant Moonstone in Genk is a place where classic Belgian and French cuisine is reinvented. The chefs create dishes that are familiar in flavor yet surprising in execution. Each season brings new inspiration, with fresh ingredients that give every dish character and balance. The elegant setting provides the perfect backdrop for a culinary experience where tranquility, refinement, and craftsmanship come together. The service is thoughtful and personal, and the wine selection is carefully matched to the menu. Whether for an intimate dinner or a leisurely Sunday meal, you’ll discover a kitchen that dares to innovate without losing its roots. Recognized with a Bib Gourmand for its quality and authenticity, Restaurant Moonstone has become a true favorite among lovers of fine food and atmosphere - a place that leaves a lasting impression on every guest.
The most beautiful 19th hole in Belgium
Hotel Stiemerheide
Hotel Stiemerheide is uniquely located in the Limburg Kempen region, bordering the Maasland. Built in the late 1980s in an English cottage style, this charming hotel is one of the main gateways to the Hoge Kempen National Park. The hotel is strategically situated at the 18th hole of Golf Club Spiegelven. On the Stiemerheide estate, Golf Club Spiegelven surrounds the lake of the same name, affectionately called “the mirror of heaven” by locals. Forests, heathlands, and water - each hole has its own character and natural beauty, ensuring that playing on this challenging course never becomes dull. The elevation differences across the terrain create enchanting vistas that will remain a topic of conversation long after the game is over.
The culinary hotspot
Restaurant De Kristalijn
With chef Koen Somers at the helm, Restaurant De Kristalijn invites you into a culinary world where classic techniques and generosity meet. Each dish is crafted with top-quality ingredients and meticulous precision, blending craftsmanship with refined creativity. From the modern pavilion that seems to float above the golf course, large windows offer sweeping views of the surrounding nature, while the stylish interior and designer lighting create a chic ambiance. Here, you’ll taste dishes that beautifully merge tradition and innovation: from perfectly seared sea bass with a delicate butter sauce to creations full of rich, surprising nuances. The open kitchen radiates balance and finesse, with flavors that captivate without overwhelming. Whether you’re dining for a special occasion or simply indulging in an exceptional evening out, craftsmanship always takes center stage. Attentive service and unexpected wine discoveries elevate the experience even further. Under the leadership of Koen Somers, the Michelin-starred Restaurant De Kristalijn stands among the culinary elite of the region - a destination where gourmets are treated to a memorable, captivating experience.
Refined Belgian-French cuisine with seasonal creations
Restaurant Moonstone
Outstanding place to unwind
Relaxation and well-being
Surrounded by the greenery of the Spiegelven Golf Club, the wellness area at Hotel Stiemerheide offers a sanctuary for body and mind. After a day on the course, the serene atmosphere invites you to slow down and unwind. The heated indoor pool overlooks the surrounding nature, while the Finnish sauna, sanarium, and solarium provide soothing relaxation. The interior exudes tranquility: natural materials, soft tones, and a calming silence that instantly puts you at ease. For those seeking renewed energy, there is a modern fitness room offering every comfort. Each space has been thoughtfully designed with attention to harmony and well-being, allowing guests to fully recharge. Set amid the Limburg countryside, Hotel Stiemerheide offers a wellness experience that is as refined as it is relaxing and where every moment feels like a fresh new beginning.
KEY FEATURES AND SERVICES
Spiegelven Golf Club
Nationaal Park Hoge Kempen
C-Mine Genk
REVIEWS
"De Kristalijn immediately catches the eye. The modern pavilion in which the restaurant is located almost seems to float above the surrounding golf courses. Thanks to the large windows, nature is drawn in. The trendy decor and the designer lighting emphasises the restaurant's chic character. But it is Koen Somers who steals the show in his completely open kitchen."
Michelin*
"Chef Sander Roos serves neatly arranged plates with extra attention to flavourful sauces and elegantly served soup."
Gault&Millau 13,5/20
QLUB Experiences
An once in a liftetime experience
Quality Lodgings loves nothing more than to pamper you thoroughly. That’s why Hotel Stiemerheide has created a QLUB Experience. Each QLUB Experience is more than just an overnight stay; it is a carefully curated arrangement that combines luxury and personality, exclusively available to Mastercard cardholders.
“Degustation menu.”
"The chef not only succeeds with a degustation menu based on fish and meat, but also knows how to present sensational vegetarian dishes." - Gault&Millau
Host: Dion Maes
Chef De Kristalijn: Koen Somers
Chef Restaurant Moonstone: Sander Roos