The feeling of coming home
Ysbrantsz Boutique Hotel
In 2020, owners Marco and Laura opened Boutique Hotel & Restaurant Ysbrantsz in the heart of Hoorn, a historic port city. The flair of the Dutch Golden Age is still very much visible here. This is reflected at Ysbrantz where, in the 17th century, Johan Ysbrantsz was a restaurateur, a warm, hospitable man who liked to give his guests the feeling of coming home. At Roode Steen 14, he cooked meals with spices that the sailors brought back from faraway journeys. At Ysbrantsz Boutique Hotel and Restaurant, hospitality and sustainability (gas-free) are key. Ysbrantsz gives the feeling of coming home. A place for a cosy dinner, a good cup of coffee and a night in one of the historic, modernly renovated rooms.
Cooking along with the seasons
Ysbrantsz Restaurant
In the restaurant, which has a conservatory opening out onto the garden, chef Tom Tros cooks according to the seasons. His refined dishes are prepared with seasonal and local produce where possible. This is the place to be for a lunch, dinner, a drink or a high wine.
Key features and services
A cruise through Hoorn
Westfries Museum
De Tuynkamer
Reviews
"At Ysbrantsz, an easygoing atmosphere prevails. Indoors feels warm and well cared for, while in summer dinner moves to the rear terrace with an almost Mediterranean vibe. The European wine list focuses on smaller estates and offers pleasant surprises. In the kitchen, the chef’s hand is evident: refined sea bream in a yogurt sauce with dill, as well as a more outspoken vegetable dish featuring eggplant, mushrooms, and gochujang broth. Classical and creative, without excess."
Gault&Millau 12/20
“Let Ysbrantsz take you through the centuries.”
"Let Ysbrantsz take you through the centuries and experience out homely hospitality in the centre of Hoorn." - Laura Luca & Marco Wohlken
Hosts: Laura Luca & Marco Wohlken
Chef: Tom Tros
