Refined History & Contemporary Elegance
't Lansink
Enter the timeless grandeur of Hotel 't Lansink, where history and contemporary luxury harmoniously blend. This charming hotel in Hengelo, steeped in the heritage of C.T. Stork, invites you to an unforgettable stay in one of its 25 stylishly appointed rooms and suites. The main building houses 14 rooms and suites, each with its own unique charm. Additionally, Residence 't Lansink offers another 11 rooms and suites. This historic gem, with its magnificent architecture and unchanging character since 1921, is now a national monument. Since 2016, the hotel proudly bears the title of Hofleverancier, a royal recognition of exceptional hospitality.
Unforgettable Moments and Timeless Enjoyment
Restaurant 't Lansink
Let your taste buds dance in the gastronomic paradise of 't Lansink. Under the leadership of SVH Master Chef Lars van Galen, the finest local ingredients are prepared with passion and craftsmanship. In this restaurant, it's all about your taste experience, with an emphasis on pure enjoyment. The dedicated service team is ready to pamper you while you're surrounded by the intimate atmosphere of this historic building. Enhance your experience with a selection from the well-curated wine cellar. Awarded with a Michelin star and featured in the Lekker500, they cook with the seasons for the freshest flavors. Explore the unique Chef's Table, where you can peer directly into the kitchen and witness the master at work. At 't Lansink, it's all about your culinary expectations and unforgettable moments.
Key features and services
Monumental Tuindorp District
Tuin 't Lansink
Golf Twente
Reviews
"'t Lansink is a warm haven for food enthusiasts. This characterful establishment, founded in 1916, is nestled in the heart of the historic Tuindorp. The loyal service team pampers you, whether you seek engaging conversation, expert wine advice, or explanations about their fantastic cocktails – they are there for you. With pride, they serve delights crafted by the enterprising Lars van Galen, who highlights local products such as Twentse asparagus and regional game. The synergy of the garnishes showcases his talent, like a fine mustard sauce giving depth to scallops or a velvety beurre blanc complementing perfectly crispy sole. Thanks to such details, the main dishes excel. Feel free to book a room to make your culinary excursion even more delightful, and why not secure a spot at the chef's table for an exciting spectacle?"
Michelin*
"Under the leadership of Lars van Galen, 't Lansink maintains an excellent culinary quality with both traditional and innovative dishes. The combination of his expertise, well-crafted wine pairings, and the impressive wine list ensures a successful culinary experience. Some highlights include the ceviche and makreel dimsum, pearl couscous with sambai and lemon balm, and the subtly layered ravioli filled with Parmesan cheese. The rosemary-baked Dutch lamb with belly pork showcases his culinary skills. As a result of all this, 't Lansink has earned higher acclaim for its outstanding gastronomic offerings under his leadership."
Gault&Millau 15,5/20
QL Unique Breaks
EXPERIENCE THIS HOTEL IN ITS ENTIRETY
Quality Lodgings enjoy nothing more than pampering you thoroughly. That is why 't Lansink has created a QL Unique Break. A QLUB is a full experience, often including an exceptional dinner, a wonderful overnight stay, an excellent breakfast and other great extras.
“Come enjoy and experience 't Lansink”
"Come enjoy and experience 't Lansink" - Lars van Galen
Owner: Lars van Galen
Chef: Lars van Galen