Luxury and history in the heart of Maastricht
Hotel Beaumont Maastricht
Located in the heart of Maastricht, on the elegant Wycker Brugstraat, you will find Hotel Beaumont. This family-run hotel has been managed by four generations of the Beaumont family since 1912, exuding rich history and timeless style. Set in multiple historic buildings, the hotel subtly blends modern luxury with classic elements. The stylish rooms and common areas reflect an understated elegance that perfectly complements the charm of the historic architecture. Whether you're visiting to relax, shop, or explore the cultural heritage of Maastricht, Hotel Beaumont is the ideal base, surrounded by boutique shops, restaurants, and the lively city atmosphere. Just steps away from the iconic Sint Servaasbrug, this hotel is where authentic hospitality and contemporary luxury come together for an unforgettable stay.
Seasonal refinement in a relaxed setting
Brasserie Harry’s
Brasserie Harry’s offers a vibrant dining experience with a large open kitchen and an inviting bar. For over 100 years, it has been a favorite spot for guests to enjoy refined dishes made with seasonal ingredients from local producers. Chef Frank van Thiel and his team blend simplicity with culinary finesse, with a focus on ingredients from their own farm and local suppliers. One of Hotel Beaumont's best-kept secrets is the exclusive wine cellar, where guests can participate in a unique masterclass. Led by experienced sommeliers, you’ll discover more than 400 carefully selected wines, paired with gourmet charcuterie and canapés. This exceptional experience adds another layer to your dining journey at Harry’s. The changing menu offers new flavors every week, while you can enjoy the atmospheric outdoor terrace during the summer months. Whether you come for an extensive dinner or an informal lunch, Harry's provides a cozy atmosphere with a high culinary standard, awarded 14/20 points by Gault&Millau, and also listed in the Michelin Guide and Lekker 500.
Classic elegance and refined cocktails
Founders Bar
Founders Bar at Hotel Beaumont draws inspiration from the iconic hotel bars of London and Paris from the 1920s. Spread across four stylish rooms with intimate seating areas, the bar offers a warm and elegant ambiance where guests can relax and savor refined drinks. The menu features an impressive selection of over 400 wines, classic cocktails, and carefully chosen spirits. Every Wednesday evening, live jazz music enhances the atmosphere, making the experience even more unique. Enjoy a perfectly crafted cocktail by experienced bartenders or unwind with a glass of one of our carefully selected wines.
KEY FEATURES AND SERVICES
Maastricht
Limburg Hills
St. Pietersberg
Reviews
Our previous winner of the Pleasure Prize continues to make a strong impression in that regard. Harry’s, located in the lively and popular Wyck district, is worth a visit for its oyster selection and fine bites alone. Think of perfectly opened Gillardeau oysters, followed by pani puri filled with potato and smoked trout, and a portion of whitebait with lemon mayonnaise. Additionally, enjoy a delicious oriental-style cauliflower with curry, topped with seroendeng, and perfectly roasted paprika with ajo blanco and anchovies, all crafted by chef Frank van Thiel. The fast service complements Harry’s dynamic and vibrant character.
Gault&Millau 14/20
This luxury brasserie is as cosmopolitan as it is vibrant. French flair characterizes both the ambiance and the cuisine. International flavors and vegetarian options demonstrate that the chefs are in tune with the times, without denying the principles of fine brasserie cooking. The vegetable garden symbolizes their sustainable approach (details can be found on the website). Creative, local, and seasonal: Harry’s has it all!
Michelin
“Classic charm combined with timeless design”
"Beaumont embodies classic charm combined with timeless design, with a dedicated focus on comfort, service, and hospitality." - Jean-Marc Beaumont & Christophe Beaumont
Owners: Jean-Marc Beaumont & Christophe Beaumont
Chef: Frank van Thiel